
Office Lunch Service
Schedule your office lunch with us, you can come to us - or we will bring the tacos to you! with our full service taco bar.
Hours: Mon.-Wed. 11-7, Th.-Sat 11-9
Telephone: +1 989 941 0008
O riginally from Michigan but having grown up in Mexico City, Richard Verdoni has brought true authentic Mexican food to the tri-city and opened a small eatery at the side of Black Creek on the river’s edge of Sanford Lake. Just a few miles outside of Midland, Michigan. The purpose was to develop a brand around an amazingly flavorful taco he has been cooking for friends and family since 2001, now referred to as The G-taco. Also, growing up and after living in Mexico for a few years in 2005 he honed in on street tacos then on a menu that would reflect a good faire for everyone to enjoy.
Everything is made as fresh as can be. From the Chips and Salsa, to the Shepherd's Pie. We use locally grown fruits and vegetables when they are available. Think of this kitchen as your second kitchen, BUT we do all the work for you. Stay tuned on our facebook or other social media platforms for specials and other relevant information. In the meantime get ready for the BEST TACOS you'll EVER know - The G-taco, only at BCK's Taco Universe.
Come and enjoy a plate of our Chicken Flautas for only $5.00. Every Friday from 5 to 6.
Dine in only.
Pick from a traditional breakfast, or Huevos Rancheros, Chillaquiles, Huevos a la Mexicana, or one of our other breakfast plates.
Check on FaceBookOur signature braised pork taco is a fusion of deliciousness. Cooked with oregano, garlic, onion. Topped with:
- Tomatillo Salsa - Pickled Onion - Queso Fresco
Chorizo is a spicy pork sausage Topped with:
- Tomatillo Salsa or Pico de gallo - Queso Fresco
Thinly (S)sliced beef taco. Topped with:
- Tomatillo Salsa - Queso Fresco
Thinly (S)sliced pork taco. Topped with:
- Tomatillo Salsa - Queso Fresco
Marinated in lime, soy sauce, garlic and virgin olive oil. Topped with:
- Tomatillo Salsa - Queso Fresco
Marinated in lime, soy sauce, garlic and virgin olive oil. Topped with:
- Tomatillo Salsa - Queso Fresco
Seared to perfection, basted with lime, butter and passilla. Topped with:
- Tomatillo Salsa - Queso Fresco
Marinated chicken in our mild & smokey flavored chile pasilla, then seared to a tender perfection on the griddle.
- Tomatillo Salsa - Queso Fresco
Shredded chicken in a mild chipotle sauce, served on a crispy tostada shell atop beans. Topped with:
- Sour Cream - Queso Fresco
Seared plant based "Beyond" meat with your choice of arrangements:
- Regular - w/(C) -w/(Z)
-w/(V) - w/(M)
Sauteed tomato & onion with scrambled egg. Topped with
- Tomatillo Salsa - Queso Fresco
Fresh avocado on a hot tortilla. Topped with
- Pico de gallo - Queso Fresco
Potato in a tomatillo stew served on a hot tortilla. Topped with
- Pico de gallo - Queso Fresco
Jack, cheddar, asadero cheese blend melted atop a hot tortilla. Topped with:
- Mild tomatillo or - Hot salsa- (Add meat $1)
Make it a double decker quesadilla. Add your choice of meat #levelup.
- Mild tomatillo or - Hot salsa
Sauteed zucchini and mushroom on a hot tortilla. With:
-tomatillo or pico de gallo - queso fresco
Sauteed asparagus and mushroom, traditional Oaxaca cheese on a hot tortilla. With:
-tomatillo or pico de gallo - queso fresco
(Thick tostada) Masa platform comes with beans, lettuce and your choice of meat. Topped with:
-tomatillo salsa - sour cream- queso fresco
-add an egg over-easy +$2.00(Thick tostada) Masa platform comes with beans, lettuce and 8oz of our G-taco (Braised Pork). Topped with:
-tomatillo salsa - sour cream- queso fresco
-add an egg over-easy +$2.00(Thick tostada) Masa platform comes with beans, lettuce and 8oz of our seared chorizo, potato and onion. With:
-tomatillo salsa - sour cream- queso fresco
-add an egg over-easy +$2.00(Thick tostada) Masa platform comes with beans, lettuce and 8oz of our seared seasoned beef. With:
-tomatillo salsa - sour cream- queso fresco
-add an egg over-easy +$2.00(Thick tostada) Masa platform comes with beans, lettuce and 8oz of our seared shrimp, tuna or flank steak. With:
-tomatillo salsa - sour cream- queso fresco
-add an egg over-easy +$2.00(Thick tostada) Masa platform comes with beans, lettuce and 8oz of our shredded Chicken Tinga. With:
-tomatillo salsa - sour cream- queso fresco
-add an egg over-easy +$2.00(Thick tostada) Masa platform comes with beans, lettuce and pasilla marinated chicken. With:
-tomatillo salsa - sour cream- queso fresco
-add an egg over-easy +$2.00(Thick tostada) Masa platform comes with beans, lettuce and fresh avocado. Topped With:
-pico de gallo - sour cream- queso fresco
-add an egg over-easy +$2.00(Thick tostada) Masa platform comes with beans, lettuce and our tangy potato & tomatillo sauce. With:
-pico de gallo - sour cream- queso fresco
-add an egg over-easy +$2.00(Thick tostada) Masa platform comes with beans, lettuce and seared Zucchini and mushrooms. With:
-pico de gallo - sour cream- queso fresco
-add an egg over-easy +$2.00Good ol' American & Cheddar grilled cheese sandwich.
- provolone - american- cheddar
-add an egg over-easy +$2.00Yes, the classic, but with meat...
- Ham - Turkey- beef (+$1)
-add an egg over-easy +$2.00Fresh Romaine Lettuce, chopped with onion, mushrooms, tomato bits and queso fresco lightly covered in a refreshing vinaigrette dressing.
- add avocado (.50) - add meat ($1.50)
A delicious plant based burger tastes like meat and is the future of food technology.
- cheese - mushrooms- onion
A delicious Irish classic that will have your mouth watering with every bite….Mashed potatoes, seared sirloin, peas and carrots topped with sour cream.
Fresh made house chips and fresh salsa.
- mild - hot
Each soup is made from fresh ingredients, perfectly seasoned for you to enjoy.
- Fire Roasted Tomato - Chicken Vegetable- Cream of mushroom
Our rice is sauteed with onion and then cooked in chicken broth. 4 oz. or 8 oz.
Our beans are prepared with sauteed tomato and onion in olive oil, then salted to perfection. 4 oz.or 8 oz.
- Black Beans- Pinto Beans
Seared onions on our flattop grill seasoned with soy, lime and salt
Seared zucchini, mushrooms and asparagus with olive oil or butter drizzle.
Schedule your office lunch with us, you can come to us - or we will bring the tacos to you! with our full service taco bar.
Stay tuned for information about Sanford's Sesquicentennial Celebration throughout the year.
All year long the EatGreat Festival organization puts on exemplary events for cuisine enthusiasts.
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